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Ham Beef and Bacon Soup

1/2 pound ground beef
1/2 pound cooked ham -- diced
1 medium onion
10 1/2 ounces beef broth
1 teaspoon sugar
1/4 teaspoon freshly-ground black pepper
1/2 pound bacon -- cooked, diced
2 cans pinto beans - (15 oz ea) -- drained
20 ounces frozen mixed veggies
1 can tomato soup - (10 3/4 oz)
3/4 teaspoon salt

In the slow cooker combine all the ingredients. Cook on HIGH for 5 to 6 hours or low 10 hours.

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