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Cheese Broccoli Soup

6 tablespoons butter
1 tablespoon chopped onion
5 tablespoons flour
1 cup chicken broth
2 cups milk
1 dash pepper
1 package frozen chopped broccoli -- (10 oz. )
1 pound velveeta -- cut in 1 in chunks

Sauté onion in butter for several min. Remove from heat, blend in flour gradually. Add broth, milk, & pepper stirring until smooth. Add broccoli and Velveeta. Cook on medium heat 7-9 min. or until soup is slightly thickened.

To make as a main dish, add more vegetables.

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