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Zuchini And Sausage Soup

1 lb Zucchini, sliced
1 c Celery, chopped
1 Onion, chopped
1/2 lb Sausage
1/2 ts Oregano
1/2 ts Basil
2 Cloves garlic, minced
1 Green pepper, chopped
28 oz Tomatoes

Brown the sausage, remove from skillet. Add garlic, celery, onion, zucchini and gr pepper. Saute lightly, about 3 minutes. Add sausage, seasonings and tomatoes. Simmer, covered for 30 minutes. If soup becomes to thick, add chicken stock.

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