Go to: Just Soup Recipes Home Page|
Click/Tap 'Back' to go to the recipe list you were browsing.
Bean and Beef Soup
1 lb Navy beans
1 lb Prunes
1 qt Cut carrots
1 1/2 qt Cut potatoes
1 lb Beef stew meat
Salt and pepper
12 Whole cloves
Soak 1 pound navy beans overnight. Cook beans, prunes, beef and
vegetables separately. Do not drain. Mix all together and simmer
until the flavors are mixed.
Click/Tap here for the Printer friendly version. (Just shows the recipe only)
You can Click/Tap Back to return here.