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Beef Noodle Soup

1 1/2 qt Beef stock
1 cn Mushrooms; drained
1 ts Celery seed
1 ts Basil
1/2 ts Thyme
1 Bay leaf
1 c White wine
1 md Onion; chopped
3 Carrots; sliced
3 Rib eye steaks


Cut up steaks into 1" cubes. Brown together steak cubes and onion. In a large soup pot combine all ingredients and bring to a boil. Turn down heat and simmer for 3 hours. Bring heat back up and bring to a boil. Add homemade noodles and boil for 10 minutes. Serve hot.




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