Go to: Just Soup Recipes Home Page
Click/Tap 'Back' to go to the recipe list you were browsing.

French Onion Soup

4 c Water
5 ts Knorr Beef Stock
1 ts Worcestershire sauce
4 md Onion; sliced 1/4" thick
3 tb Butter
1/2 tb Sugar
1 tb Flour
1/4 ts Salt
1/8 ts Pepper
1 c Mozzarella cheese; part skim milk, sliced thin
3 sm Toast slices; french bread

Mix together water, beef powder, and Worchester sauce. Bring to boil. Sauté onions, butter and sugar until medium brown. To onions add flour salt and pepper. Cook for approx. 5 minutes. Add onions to broth and simmer for 20 minutes. Pour soup into bowls. Top with 1 slice of toast and sliced cheese. Place under broiler till cheese bubbles and is slightly brown.

Click/Tap here for the Printer friendly version. (Just shows the recipe only)

You can Click/Tap Back to return here.