Go to: Just Soup Recipes Home Page
Click/Tap 'Back' to go to the recipe list you were browsing.

Caraway and Noodle Soup

1/4 Butter
1/4 Flour
5 c Beef; chicken, fish, or vegetable stock
1 ts Caraway seeds
1/2 ts Salt
1/2 ts Paprika
1 c Cooked noodles


Brown butter in flour. Add stock, salt, paprika, and caraway seeds. Simmer for 20 to 30 minutes. Add noodles before serving.

This soup would be prettier and taste even better if some crisp vegetables were added just before serving: perhaps minced parsley, chopped celery, bits of red bell pepper, and minced spring onions.




Click/Tap here for the Printer friendly version. (Just shows the recipe only)

You can Click/Tap Back to return here.