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Gumbo

3 lbs. okra
1/4 cup vegetable oil
1/3 cup all-purpose flour
4 medium onions, chopped
1 large can tomato
4 cups water
2 lbs. Shrimp, peeled
1 pint Oysters
1 lb. Crab Meat
1 cup diced ham
3/4 cup chopped parsley
2 cloves garlic, chopped
1/4 cup rice


Add hot sauce if you like. Add creole gumbo file. Add flour for thickening. Mix and cook.





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