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Gumbo Soup

1 c Onion; chopped coarsely
1 c Green pepper; chopped coarsely
3 Cloves
1 cn (28 oz. ) diced tomatoes
3 c Vegetable stock; (up to 4)
1 c Baby limas; cooked
1 c Corn kernels
1 c Okra; sliced
1/2 ts Allspice; crushed
1 ts Sugar; or more to taste
Salt and pepper to taste

Saute onion and cloves in small amount of vegetable stock until onion softens. Remove cloves, add green pepper, and saute another minute or two. Add remaining ingredients, including the liquid from the tomatoes, and simmer 15 minutes.

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