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Blender Carrot Soup

1 1/2 cups cooked carrots -- cut up
1/2 cup milk
1/2 cup cream
1 cup chicken broth
1/2 small onion -- sliced
1 dash nutmeg
1 dash cinnamon
1 tablespoon brown sugar


Put ingredients into container, cover, press button #3 for 20 seconds. Stop motor and use spatula if needed. Press button 11 for 15 seconds or until creamy. Pour mixture into saucepan and heat well.




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