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Cabbage Soup

2 beef bouillon cubes, dissolved in hot water
1 sm. head cabbage, sliced
2 c. celery, chopped
1 c. onion, chopped
1 tall can tomato juice
1 tall can water


Cook on medium heat for 1 to 1 1/2 hours. Turn down heat to low and simmer for 1/2 hour.


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