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Easy Vegetable Beef Soup

1/2 lb. hamburger
1 (16 oz.) can tomatoes
1 (8 oz.) can tomato sauce
1 tsp. sugar
3 c. water
1 (10 oz.) pkg. frozen mixed vegetables
1/2 pkg. dried onion soup mix


Brown meat and pour off fat. Add remaining ingredients. Bring to a boil. Reduce heat. Cover and simmer 20 minutes. Makes 4 servings, may be frozen.


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