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Minestrone (cabbage) Soup

2 qt. boiling water
3 cubes beef bouillon
2 onions, diced
1/2 head cabbage, shredded
1 (1 lb.) can of tomatoes
3 to 4 carrots, sliced
1/2 tsp. oregano
1 tbsp. minced parsley
Salt and pepper to taste


Step 1: Simmer all ingredients in large pot, covered, for 3 hours. Step 2: Serve plain or with grated Parmesan cheese on top.


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